Evaluation of sampling methods for the detection of...

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Food Microbiology 2018 / 9

Evaluation of sampling methods for the detection of pathogenic bacteria on pre-harvest leafy greens

Xu, Aixia, Buchanan, Robert L.
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Language:
english
Journal:
Food Microbiology
DOI:
10.1016/j.fm.2018.09.007
Date:
September, 2018
File:
PDF, 1.46 MB
english, 2018
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