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The improvements of functional ingredients from marine foods in lipid metabolism
Wang, Teng, Xue, Changhu, Zhang, Tiantian, Wang, YumingLanguage:
english
Journal:
Trends in Food Science & Technology
DOI:
10.1016/j.tifs.2018.09.004
Date:
September, 2018
File:
PDF, 1.15 MB
english, 2018