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Lipophilic compounds and thermal behaviour of African mango ( Irvingia gabonensis (Aubry-Lecomte ex. O'Rorke) Baill.) kernel fat
Lieb, Veronika M., Schuster, Laura K., Schmarr, Hans-Georg, Carle, Reinhold, Steingass, Christof B.Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.13940
Date:
September, 2018
File:
PDF, 366 KB
english, 2018