![](/img/cover-not-exists.png)
Importance of Zinc for Arabica Coffee and Its Effects on the Chemical Composition of Raw Grain and Beverage Quality
Lacerda, José S., Martinez, Herminia E. P., Pedrosa, Adriene W., Clemente, Junia M., Santos, Ricardo H. S., Oliveira, Glauter L., Jifon, John L.Volume:
58
Year:
2018
Language:
english
Journal:
Crop Science
DOI:
10.2135/cropsci2017.06.0373
File:
PDF, 882 KB
english, 2018