The Impact of Harvesting, Storage and Processing Factors on...

Processes 2014 / 08 Vol. 2; Iss. 3

The Impact of Harvesting, Storage and Processing Factors on Health-Promoting Phytochemicals in Berries and Fruits

Kårlund, Anna, Moor, Ulvi, Sandell, Mari, Karjalainen, Reijo
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Volume:
2
Language:
english
Journal:
Processes
DOI:
10.3390/pr2030596
Date:
August, 2014
File:
PDF, 630 KB
english, 2014
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