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Anti-Inflammatory Effects of Isoflavones are Dependent on Flow and Human Endothelial Cell PPARγ
Chacko, Balu K., Chandler, Robert T., D'Alessandro, Tracy L., Mundhekar, Ameya, Khoo, Nicholas K. H., Botting, Nigel, Barnes, Stephen, Patel, Rakesh P.Volume:
137
Language:
english
Journal:
The Journal of Nutrition
DOI:
10.1093/jn/137.2.351
Date:
February, 2007
File:
PDF, 195 KB
english, 2007