Fatty Acid Components of Rat Liver Lipids: Effect of Composition of the Diet and of Restricted Access to Food
Okey, Ruth, Shannon, Angela, Tinoco, Joan, Ostwald, Rosemarie, Miljanich, PeterVolume:
75
Language:
english
Journal:
The Journal of Nutrition
DOI:
10.1093/jn/75.1.51
Date:
September, 1961
File:
PDF, 846 KB
english, 1961