Bean seed proteins digestibility affected by pressure and...

Bean seed proteins digestibility affected by pressure and microwave cooking

Krupa-Kozak, U., Soral-Śmietana, M.
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Volume:
39
Language:
english
Journal:
Acta Alimentaria
DOI:
10.1556/AAlim.39.2010.2.14
Date:
June, 2010
File:
PDF, 429 KB
english, 2010
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