Increasing Student Awareness and Understanding of Food...

Increasing Student Awareness and Understanding of Food Security by Integrating a Service-learning Project into an Undergraduate Hydroponic Food Production Course

Currey, Christopher J., VanDerZanden, Ann Marie, Mitchell, Joshua J.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
28
Language:
english
Journal:
HortTechnology
DOI:
10.21273/HORTTECH04034-18
Date:
August, 2018
File:
PDF, 72 KB
english, 2018
Conversion to is in progress
Conversion to is failed