Scattering-based optical techniques for olive oil characterization and quality control
Delfino, I., Cavella, S., Lepore, M.Language:
english
Journal:
Journal of Food Measurement and Characterization
DOI:
10.1007/s11694-018-9933-y
Date:
September, 2018
File:
PDF, 1.75 MB
english, 2018