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Linear and non-linear quantification of extra virgin olive oil, soybean oil, and sweet almond oil in blends to assess their commercial labels
Aroca-Santos, Regina, Lastra-Mejías, Miguel, Cancilla, John C., Torrecilla, José S.Volume:
75
Language:
english
Journal:
Journal of Food Composition and Analysis
DOI:
10.1016/j.jfca.2018.09.010
Date:
January, 2019
File:
PDF, 861 KB
english, 2019