Linear and non-linear quantification of extra virgin olive...

Linear and non-linear quantification of extra virgin olive oil, soybean oil, and sweet almond oil in blends to assess their commercial labels

Aroca-Santos, Regina, Lastra-Mejías, Miguel, Cancilla, John C., Torrecilla, José S.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
75
Language:
english
Journal:
Journal of Food Composition and Analysis
DOI:
10.1016/j.jfca.2018.09.010
Date:
January, 2019
File:
PDF, 861 KB
english, 2019
Conversion to is in progress
Conversion to is failed