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Impact of divergent selection for ultimate pH of pectoralis major muscle on biochemical, histological, and sensorial attributes of broiler meat1
Alnahhas, N., Le Bihan-Duval, E., Baéza, E., Chabault, M., Chartrin, P., Bordeau, T., Cailleau-Audouin, E., Meteau, K., Berri, C.Volume:
93
Language:
english
Journal:
Journal of Animal Science
DOI:
10.2527/jas.2015-9100
Date:
September, 2015
File:
PDF, 352 KB
english, 2015