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Influence of Fruits and Fermentation Time on Ethanol and Congener Production in Ombike Spirit in Namibia
Nantanga, Komeine, Uahengo, Veikko, Gariseb, NiclaasLanguage:
english
Journal:
Journal of the American Society of Brewing Chemists
DOI:
10.1080/03610470.2018.1503922
Date:
September, 2018
File:
PDF, 1.20 MB
english, 2018