Minimizing marine ingredients in diets of farmed Atlantic...

PLoS ONE 2018 / 9 Vol. 13; Iss. 9

Minimizing marine ingredients in diets of farmed Atlantic salmon (Salmo salar): Effects on growth performance and muscle lipid and fatty acid composition

Beheshti Foroutani, Maryam, Parrish, Christopher C., Wells, Jeanette, Taylor, Richard G., Rise, Matthew L., Shahidi, Fereidoon, Soengas, José L.
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Volume:
13
Language:
english
Journal:
PLOS ONE
DOI:
10.1371/journal.pone.0198538
Date:
September, 2018
File:
PDF, 1.44 MB
english, 2018
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