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Evaluation of Nutritional Adequacy and Symptom Improvement During Implementation of the Low-FODMAP Diet in Individuals with Irritable Bowel Syndrome
Richards, J., Al-Muhanna, K., Roberts, K., Clutter, J., Nahikian-Nelms, M.Volume:
118
Language:
english
Journal:
Journal of the Academy of Nutrition and Dietetics
DOI:
10.1016/j.jand.2018.08.046
Date:
October, 2018
File:
PDF, 55 KB
english, 2018