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Immunostimulatory Effects of Polysaccharides Isolated from Makgeolli (Traditional Korean Rice Wine)
Cho, Chang-Won, Han, Chun-ji, Rhee, Young, Lee, Young-Chul, Shin, Kwang-Soon, Hong, Hee-DoVolume:
19
Language:
english
Journal:
Molecules
DOI:
10.3390/molecules19045266
Date:
April, 2014
File:
PDF, 333 KB
english, 2014