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Quantitative aspects of the metabolism of lignans in pigs fed fibre-enriched rye and wheat bread
Lærke, Helle N., Mortensen, Marianne A., Hedemann, Mette S., Bach Knudsen, Knud E., Penalvo, José L., Adlercreutz, HermanVolume:
102
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/s0007114509344098
Date:
October, 2009
File:
PDF, 160 KB
english, 2009