Postharvest light irradiation and appropriate temperature treatment increase anthocyanin accumulation in grape berry skin
Azuma, Akifumi, Yakushiji, Hiroshi, Sato, AkihikoVolume:
147
Language:
english
Journal:
Postharvest Biology and Technology
DOI:
10.1016/j.postharvbio.2018.09.008
Date:
January, 2019
File:
PDF, 2.20 MB
english, 2019