Accounting for consumers’ preferences in the analysis of...

  • Main
  • 2018 / 9
  • Accounting for consumers’ preferences in the analysis of...
European Journal of Clinical Nutrition 2018 / 9

Accounting for consumers’ preferences in the analysis of dietary recommendations

Cobiac, Linda, Irz, Xavier, Leroy, Pascal, Réquillart, Vincent, Scarborough, Peter, Soler, Louis-Georges
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
European Journal of Clinical Nutrition
DOI:
10.1038/s41430-018-0317-5
Date:
September, 2018
File:
PDF, 460 KB
english, 2018
Conversion to is in progress
Conversion to is failed