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Potential application of infrared assisted freeze drying (IRAFD) for banana snacks: Drying kinetics, energy consumption, and texture
Khampakool, Apinya, Soisungwan, Salinee, Park, Sung HeeVolume:
99
Language:
english
Journal:
LWT
DOI:
10.1016/j.lwt.2018.09.081
Date:
January, 2019
File:
PDF, 4.98 MB
english, 2019