Effect of Packaging Material on Colour Kinetics and...

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Journal of Packaging Technology and Research 2018 / 10

Effect of Packaging Material on Colour Kinetics and Biochemical Parameters of Custard Apple Powder During Storage

Khodifad, B. C., Kumar, Navneet, Bhatt, H. G., Vyas, D. M.
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Language:
english
Journal:
Journal of Packaging Technology and Research
DOI:
10.1007/s41783-018-0040-7
Date:
October, 2018
File:
PDF, 897 KB
english, 2018
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