Prevalence of Listeria monocytogenes and Salmonella in Ready-to-Eat Food in Catalonia, Spain
CABEDO, L., PICART i BARROT, L., TEIXIDÓ i CANELLES, A.Volume:
71
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-71.4.855
Date:
April, 2008
File:
PDF, 61 KB
english, 2008