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A Novel and Validated Chemical-Enzymatic Strontium Fractionation Method for Wheat Flour from Celestite Mining Area: the First Approach for Sequential Fractionation
Bağdat, Sema, Özkan, Mehmet Hikmet, Tokay, Feyzullah, Güçer, ŞerefLanguage:
english
Journal:
Food Analytical Methods
DOI:
10.1007/s12161-018-1362-3
Date:
September, 2018
File:
PDF, 647 KB
english, 2018