![](/img/cover-not-exists.png)
Effects of organic and conventional farming on the physicochemical and functional properties of jujube fruit
Reche, J., Hernández, F., Almansa, M.S., Carbonell-Barrachina, Á.A., Legua, P., Amorós, A.Language:
english
Journal:
LWT
DOI:
10.1016/j.lwt.2018.10.012
Date:
October, 2018
File:
PDF, 510 KB
english, 2018