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Effects of Solid-State Fermentation and the Potential Use of Cassava By-products as Fermented Food
Morales, Eduardo Marin, Zajul, Martina, Goldman, Michael, Zorn, Holger, Angelis, Dejanira F.Language:
english
Journal:
Waste and Biomass Valorization
DOI:
10.1007/s12649-018-0479-3
Date:
October, 2018
File:
PDF, 912 KB
english, 2018