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Transfer of Listeria monocytogenes during Slicing of Turkey...

Transfer of Listeria monocytogenes during Slicing of Turkey Breast, Bologna, and Salami with Simulated Kitchen Knives

VORST, KEITH L., TODD, EWEN C. D., RYSER, ELLIOT T.
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Volume:
69
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-69.12.2939
Date:
December, 2006
File:
PDF, 210 KB
english, 2006
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