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Sausage Casings as a Model for Attachment of Salmonella to Meat
WALLS, ISABEL, COOKE, PETER H., BENEDICT, ROBERT C., BUCHANAN, ROBERT L.Volume:
56
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-56.5.390
Date:
May, 1993
File:
PDF, 779 KB
english, 1993