Shiga-toxigenic Escherichia coli in ready-to-eat food...

Microbiology Research 2017 / 11 Vol. 8; Iss. 2

Shiga-toxigenic Escherichia coli in ready-to-eat food staffs: Prevalence and distribution of putative virulence factors

Sakhaie Shahreza, Mohammad Hossein, Rahimi, Ebrahim, Momtaz, Hassan
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Volume:
8
Language:
english
Journal:
Microbiology Research
DOI:
10.4081/mr.2017.7244
Date:
November, 2017
File:
PDF, 635 KB
english, 2017
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