![](/img/cover-not-exists.png)
Purification and identification of rice bran ( Oryza sativa L .) phenolic compounds with in-vitro antioxidant and antidiabetic activity using macroporous resins
Aalim, Halah, Belwal, Tarun, Wang, Youyong, Luo, Zisheng, Hu, JuwuLanguage:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.13985
Date:
October, 2018
File:
PDF, 337 KB
english, 2018