Influence of lipid extraction from different protein...

Ciência e Agrotecnologia 2011 / 08 Vol. 35; Iss. 4

Influence of lipid extraction from different protein sources on in vitro digestibility

Sant'Ana, Rita de Cássia Oliveira, Mendes, Fabrícia Queiroz, Pires, Christiano Vieira, Oliveira, Maria Goreti de Almeida
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Volume:
35
Journal:
Ciência e Agrotecnologia
DOI:
10.1590/S1413-70542011000400015
Date:
August, 2011
File:
PDF, 67 KB
2011
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