A Challenge of Pasteurized Process Cheese Spread with...

Journal of Food Protection 1979 / 10 Vol. 42; Iss. 10

A Challenge of Pasteurized Process Cheese Spread with Clostridium botulinum spores

TANAKA, NOBUMASA, GOEPFERT, J. M., TRAISMAN, EDWIN, HOFFBECK, WILLIS M.
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Volume:
42
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-42.10.787
Date:
October, 1979
File:
PDF, 246 KB
english, 1979
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