Kinetic study of the thermal inactivation of...

Kinetic study of the thermal inactivation of Lactobacillus plantarum during bread baking

Zhang, Lu, Schutyser, Maarten A.I., Boom, Remko M., Chen, Xiao Dong
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Language:
english
Journal:
Drying Technology
DOI:
10.1080/07373937.2018.1495647
Date:
October, 2018
File:
PDF, 1.68 MB
english, 2018
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