Stability of fruit bases and chocolate fillings
Miquelim, Joice Natali, Alcântara, Maria Regina, Lannes, Suzana Caetano da SilvaVolume:
31
Language:
english
Journal:
Ciência e Tecnologia de Alimentos
DOI:
10.1590/S0101-20612011000100041
Date:
March, 2011
File:
PDF, 773 KB
english, 2011