Concerns, Experiences, Attitudes and Practices of Food...

Concerns, Experiences, Attitudes and Practices of Food Market Managers Regarding Sanitation and Safe Food Handling Procedures

WYATT, C. JANE
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
42
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-42.7.555
Date:
July, 1979
File:
PDF, 554 KB
english, 1979
Conversion to is in progress
Conversion to is failed