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Cereal by-products as an important functional ingredient: effect of processing
Luithui, Yoya, Baghya Nisha, R., Meera, M. S.Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-018-3461-y
Date:
October, 2018
File:
PDF, 532 KB
english, 2018