May the superfruit red guava and its processing waste be a...

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Food Research International 2018 / 10

May the superfruit red guava and its processing waste be a potential ingredient in functional foods?

da Silva Lima, Renan, Ferreira, Sandra Regina Salvador, Vitali, Luciano, Block, Jane Mara
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Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2018.10.053
Date:
October, 2018
File:
PDF, 818 KB
english, 2018
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