![](/img/cover-not-exists.png)
Application of nozzleless electrostatic atomization to encapsulate soybean oil with solid substances
Mori, Chinatsu, Kadota, Kazunori, Tozuka, Yuichi, Shimosaka, Atsuko, Yoshida, Mikio, Shirakawa, YoshiyukiLanguage:
english
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2018.10.023
Date:
October, 2018
File:
PDF, 3.10 MB
english, 2018