Information and order of information effects on consumers’...

PLoS ONE 2018 / 10 Vol. 13; Iss. 10

Information and order of information effects on consumers’ acceptance and valuation for genetically modified edamame soybean

Lee, Ji Yong, Popp, Michael P., Wolfe, Elijah J., Nayga, Rodolfo M., Popp, Jennie S., Chen, Pengyin, Seo, Han-Seok, Ezura, Hiroshi
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Volume:
13
Language:
english
Journal:
PLOS ONE
DOI:
10.1371/journal.pone.0206300
Date:
October, 2018
File:
PDF, 702 KB
english, 2018
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