Gentisic Acid, Salicylic Acid, Total Phenolic Content and...

Gentisic Acid, Salicylic Acid, Total Phenolic Content and Cholinesterase Inhibitory Activities of Red Wines Made from Various Grape Varieties

Stój, A., Szwajgier, D., Baranowska-Wójcik, E., Domagała, D.
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Volume:
40
Language:
english
Journal:
South African Journal of Enology & Viticulture
DOI:
10.21548/40-1-2885
Date:
October, 2018
File:
PDF, 1.81 MB
english, 2018
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