Environmental Impacts of Tartaric Stabilisation Processes...

South African Journal of Enology & Viticulture 2016 / 12 Vol. 32; Iss. 2

Environmental Impacts of Tartaric Stabilisation Processes for Wines using Electrodialysis and Cold Treatment

Bories, A., Sire, Y., Bouissou, D., Goulesque, S., Moutounet, M., Bonneaud, D., Lutin, F.
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Volume:
32
Language:
english
Journal:
South African Journal of Enology and Viticulture
DOI:
10.21548/32-2-1377
Date:
December, 2016
File:
PDF, 686 KB
english, 2016
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