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Population Reductions of Gram-Negative Pathogens Following...

Population Reductions of Gram-Negative Pathogens Following Treatments with Nisin and Chelators under Various Conditions

CUTTER, CATHERINE N., SIRAGUSA, GREGORY R.
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Volume:
58
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-58.9.977
Date:
September, 1995
File:
PDF, 3.06 MB
english, 1995
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