Population Reductions of Gram-Negative Pathogens Following Treatments with Nisin and Chelators under Various Conditions
CUTTER, CATHERINE N., SIRAGUSA, GREGORY R.Volume:
58
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-58.9.977
Date:
September, 1995
File:
PDF, 3.06 MB
english, 1995