The Palm Kernel Vegetable Fat: a Low-cost Bio-based Phase...

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The Palm Kernel Vegetable Fat: a Low-cost Bio-based Phase Change Material for Thermal Energy Storage in Buildings

Boussaba, Lisa, Makhlouf, Said, Foufa, Amina, Lefebvre, Gilles, Royon, Laurent
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Language:
english
Journal:
Journal of Building Engineering
DOI:
10.1016/j.jobe.2018.10.022
Date:
October, 2018
File:
PDF, 1.59 MB
english, 2018
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