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Development of conventional PCR and real-time PCR assays to discriminate the origins of Chinese pepper oil and herbal materials from Zanthoxylum
Kim, Wook Jin, Yang, Sungyu, Choi, Goya, Park, Inkyu, Noh, Pureum, Seo, Chang-Seob, Moon, Byeong CheolLanguage:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.9458
Date:
October, 2018
File:
PDF, 1.10 MB
english, 2018