Flavored oven bags for cooking meat based on proteins

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology 2018 / 11

Flavored oven bags for cooking meat based on proteins

Di Giorgio, Luciana, Salgado, Pablo R., Mauri, Adriana N.
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Language:
english
Journal:
LWT
DOI:
10.1016/j.lwt.2018.11.002
Date:
November, 2018
File:
PDF, 6.05 MB
english, 2018
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