Content and Retention of Provitamin A Carotenoids Following...

Content and Retention of Provitamin A Carotenoids Following Ripening and Local Processing of Four Popular Musa Cultivars from Eastern Democratic Republic of Congo

Ekesa, Beatrice Nakhauka, Kimiywe, Judith, Van den Bergh, Inge, Blomme, Guy, Dhuique-Mayer, Claudie, Davey, Mark
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Volume:
2
Language:
english
Journal:
Sustainable Agriculture Research
DOI:
10.5539/sar.v2n2p60
Date:
December, 2012
File:
PDF, 369 KB
english, 2012
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