Growth of Molds on Cheese Treated with Heat or Liquid Smoke

Journal of Food Protection 1993 / 11 Vol. 56; Iss. 11

Growth of Molds on Cheese Treated with Heat or Liquid Smoke

WENDORFF, WILLIAM L., RIHA, WILLIAM E., MUEHLENKAMP, EMILY
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Volume:
56
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-56.11.963
Date:
November, 1993
File:
PDF, 359 KB
english, 1993
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