Starch-bound 2S proteins and kernel texture in...

Starch-bound 2S proteins and kernel texture in einkorn,Triticum

Federica Taddei, Laura Gazza, Salvatore Conti, Vera Muccilli, Salvatore Foti, Norberto Edgar Pogna
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Volume:
119
Language:
english
Pages:
8
DOI:
10.1007/s00122-009-1121-3
Date:
November, 2009
File:
PDF, 396 KB
english, 2009
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