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The low-molecular-weight glutenin subunit proteins of primitive wheats. IV. Functional properties of products from individual genes
Y.-K. Lee, F. Bekes, P. Gras, M. Ciaffi, M. K. Morell, R. AppelsVolume:
98
Language:
english
Pages:
7
DOI:
10.1007/s001220051051
Date:
January, 1999
File:
PDF, 140 KB
english, 1999