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ANTIOXIDANT PHYTOCHEMICALS IN SAVOY CABBAGE (BRASSICA OLERACEA L. VAR. SABAUDA L.)
Fernández-León, M.F., Fernández-León, A.M., Lozano Ruiz, M., González-Gómez, D., Ayuso Yuste, M.C., González, J.A.Language:
english
Journal:
Acta Horticulturae
DOI:
10.17660/ActaHortic.2012.939.38
Date:
November, 2012
File:
PDF, 149 KB
english, 2012