Virulence Properties and Characterization of Aeromonads...

Journal of Food Protection 2010 / 05 Vol. 73; Iss. 5

Virulence Properties and Characterization of Aeromonads Isolated from Foods of Animal Origin and Environmental Sources

YUCEL, NIHAL, ERDOGAN, SEDA
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Volume:
73
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-73.5.855
Date:
May, 2010
File:
PDF, 166 KB
english, 2010
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